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CAS 75575-40-5 | Disperse Violet S press cake

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Common NameDisperse Violet S press cake
CAS Number75575-40-5Molecular Weight371.799
Density1.6±0.1 g/cm3Boiling Point623.1±65.0 °C at 760 mmHg
Molecular FormulaC13H14ClN5O4SMelting Point/
MSDS/Flash Point330.6±34.3 °C

Names

Name2,2'-({3-Chloro-4-[(E)-(5-nitro-1,3-thiazol-2-yl)diazenyl]phenyl}imino)diethanol
SynonymMore Synonyms

Chemical & Physical Properties

Density1.6±0.1 g/cm3
Boiling Point623.1±65.0 °C at 760 mmHg
Molecular FormulaC13H14ClN5O4S
Molecular Weight371.799
Flash Point330.6±34.3 °C
Exact Mass371.045502
LogP2.45
Vapour Pressure0.0±1.9 mmHg at 25°C
Index of Refraction1.700
InChIKeyMTRLHOGNRUIVOH-UHFFFAOYSA-N
SMILESO=[N+]([O-])c1cnc(N=Nc2ccc(N(CCO)CCO)cc2Cl)s1

Synonyms

2,2'-({3-Chloro-4-[(E)-(5-nitro-1,3-thiazol-2-yl)diazenyl]phenyl}imino)diethanol
Ethanol, 2,2'-[[3-chloro-4-[(E)-2-(5-nitro-2-thiazolyl)diazenyl]phenyl]imino]bis-

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